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In 'Jancis Robinson's Wine Course: Cabernet Sauvignon and Sauvignon Blanc' (2000), acclaimed wine critic Jancis Robinson offers an insightful exploration of these two iconic grape varieties, delving into their characteristics, history, and the regions that produce the finest examples. The program provides viewers with a comprehensive understanding of what makes Cabernet Sauvignon and Sauvignon Blanc unique in the world of wine.
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